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20 Vegan Christmas Gift Ideas for 2020
Winter is approaching and with it, so is everyone’s favourite season of joy and merriment.
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The past couple of weeks have been tough. Everyone knows it.
The lockdown has affected different people in different ways. If you're reading this things could have gone 1 of a few ways.
You have done nothing but watch Netflix for two weeks (Tiger King am I right?) or you could have found yourself being surprisingly productive. Garage? Cleaned! Attic? Emptied! Or you maybe somewhere in between the two.
Alternatively, you may be a key worker, in which case thank you for all the work you are continuing to do. You'll never know how much it's appreciated.
Here at The Goodness Project, we wanted to try and give you something to be a bit productive and maybe even adventurous.
If you're a vegan you'll always be looking for new meals to make or snacks to try. With the time you potentially have on your hands now you may be looking to try a few more.
So, we got in touch with 4 Vegan recipe makers and asked them to share some of their easy and tasty recipes you can try right now.
Now is the perfect time to give these a try, we've tried to keep the ingredients simple so you may have them in your cupboards already.
All these are for deserts, but if you're wondering what to do for lunch or dinner. We've got you covered as well.
So, let’s get into it!
Heena went vegan in early 2008 and within a fairly short space of time, she began following a vegan lifestyle. Her website aims to help guide those who are looking to make a shift towards veganism. Amongst other things, she uses Plant Shift to bust many of the myths that surround plant-based diets.
You can find out more about Heena here
Ingredients
According to the current list from Sainsbury's, this icing sugar is vegan, and this caster sugar is vegan. You may need to find your own depending on where you are in the world!
Method
Taylor is a certified Personal Trainer and Nutrition Coach and a lover of health and fitness. She is also a very good Recipe developer. As you'll see below!
If you liked this recipe be sure to check out Taylors blog, its full of more recipes, motivation and general good vibes!
Ingredients
Method
Mandy Mazliah is a vegan mum of three on a mission to get her kids to eat more veggies. For kid-friendly veg-based recipes check out sneakyveg.com and for seasonal vegan recipes head to cookveggielicious.com.
Mandy was kind enough to share her trending delicious vegan peanut butter cookies made with banana and blueberry. So easy that anyone can make them!
Ingredients
Alternatives
You could use raisins or vegan chocolate chips instead of the blueberries if preferred. Any kind of nut butter could be substituted for the peanut butter.
Original Recipe - https://www.sneakyveg.com/vegan-peanut-butter-cookies-banana-blueberry/
Kirly-Sue (aka Susanne Kirlew) is helping to change the image of vegan and vegetarian food. So, if you think being vegan is all about boring, bland tofu and buck wheat, Kirly-Sue has some wonderful recipes you will LOVE.
Ingredients
Topping
Method
1- preheat oven to 160C/140C fan/gas 3.
2- Grease and line a 20cm square tin with baking parchment.
3- Heat the butter, peanut butter and maple syrup in a small pan until melted.
4- Add the mashed banana, apple and 100ml hot water, and mix to combine.
5- Tip the oats, the raisins and the seeds into a large bowl.
6- Pour in the combined banana and apple and stir until everything is coated by the wet mixture.
7- Tip into the cake tin and level the surface.
8- combine topping ingredients together in a blender and sprinkle evenly on top
9- Bake for 55 mins until golden.
10- Leave to cool in the tin.
11- Cut into 12 pieces to serve or store in an airtight container in the fridge.
And there you have it 4 tasty vegan deserts to try at home. If you do try them make sure to let us know!
Winter is approaching and with it, so is everyone’s favourite season of joy and merriment.
If we look at the beekeeping industry as a whole, the answer is no. Beekeeping isn't vegan. But depending on how you choose to keep bees, it can be considered a vegan practice.
We keep bees because they produce honey. Even so, there is a common misconception that though honey is made by bees, it is vegan-friendly. That is not the case.
Standard beekeeping, (though often overlooked) is an exploitative practice.
The rise of veganism hit the headlines at the beginning of this new year when it was revealed that a record breaking 500,000 people had signed up to the Veganuary challenge - double the amount of people who signed up in January 2019.